Wedding Caterers in Cullompton

Catering weddings with local produce grown on our farm in Devon. Our respect for authentic produce prepared with love shines through our menus.

We serve warm bubble waffles and Kelly’s Cornish ice cream from our 1952 vintage HY van.

For the Best of British With a French Twist Experience restaurant quality food on your special day. Established in the heart of the west country since 2005 serving the UK since 1998.

Alex has vast experience in hospitality and catering from a young age. From training as a silver service waitress, to working in pubs, restaurants, conference hotels across London and the home counties. She has done her fare share of weddings and has even catered for her own wedding. At The Devon Grazing Company, Alex offers an array of charcuterie graze boxes, tables and platters.

We do real simple and tasty barbecue, available for all event catering all year round. When we say 'Dirty' we mean real get stuck in barbecue food, cooked properly over charcoal or wood. We specialise in weddings being a founding member of The Association of British Wedding Businesses.

Milkshed Catering specialise in wedding catering across Devon, Somerset and Dorset - you can expect high quality locally sourced produce and excellent customer service.

We bring to the table more than 2 decades worth of catering experience. The chefs working with us follow the lead of our Executive Head Chef, Peter Mundy, in our bid to create gastronomic perfection.

Our passion lies in creating sensory journeys which leave lasting memories. Food is not just about sustenance, but a medium to connect people. There is no better feeling than creating a bespoke menu which fuses culinary innovation with prehistoric techniques. Together, let's turn your celebration into a sizzling symphony of flavours and memories.

Influenced by the Michelin starred restaurants that our chefs trained at, Pickle Shack mixes traditional, local ingredients with modern cooking techniques to make your wedding catering exquisite.

South West Event Hire specialises in the catering equipment required to stage your wedding, party, marquee, outside catering, or conference in Devon, Dorset, Somerset, Cornwall, Bath & Bristol.

Mulberry Catering Co is a fresh new catering company dishing-up food bursting with flavour and service dripping with charisma.

We are based in Exeter, Devon and covers the whole of the South West. We cater for all events. Small parties to large wedding receptions, and other occasions.

Posh Nosh specialises in wedding and event catering and have done for over 25 years. We provide fabulous food, made with local produce and seriously smiling service!

Mobile bar hire service covering Devon and the South West. Competitive prices, £250 hire charge (t&c’s apply) and no minimum spend. “We bring the bar to you!”

With our innovative menus and over 16 years of experience we can work with you to produce a bespoke menu for your wedding. We use only the best locally sourced produce to taylor make your menu.

You will be confident that the wine chosen will be enjoyed by all. You and your guests will love your choice.

Alfresco Catering has crafted an excellent reputation providing friendly, bespoke and indulgent catering throughout Somerset and beyond, using the very best of local and seasonal produce

Cafe Bon Bon ~ offering beautifully styled Ice Cream & Pimm's Tricycle services, together with Sweet Carts, Candy Floss, Popcorn, Side Stalls, Garden Games, Peep Boards & Deck Chairs.

This Devon catering company uses home grown ingredients and produces menus based on your individual requirements!

Spitting Pig Devon is the premier provider of exquisite and aromatic hog roast catering ideal for weddings of all sizes and styles.

Spitting Pig Dorset is the premier provider of exquisite and aromatic hog roast catering ideal for weddings of all sizes and styles.

Bringing a personal touch to the wedding and events catering scene.

I'm a seasoned chef that has 24 years of experience, from high end restaurants to event work of all types and occasions. I've spent time living and working abroad that has broadened my food culture knowledge. I live and breathe food and amongst a few other things it's not just something I love professionally but also in my personal life, TV, eating out, cooking at home for myself or attending big exhibitions or festivals.