Bad Ass Cakes
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Bad Ass Cakes make cakes to make you go, 'Wow!'
Treats and Favours
Pricing & Costs
- Bad Ass Cakes creates cakes to make you go wow, they are flavoursome and delicious and make people happy. If you want a party in your mouth Bad Ass Cakes design cakes for weddings, birthdays, anniversaries, private customers and companies; and all types of office celebrations including product launches, summer balls and corporate gifts . Barbara has a number of signature recipes including the secret family recipe organic Jamaican Rum Cake, Island in the Sun; Mango, pineapple & coconut cake and 'The' best chocolate cake around. Barbara baked cakes with her mother (who in turn used to bake with her mum) as a child and now has many delicious recipes under her belt. She sells at a farmers market every Saturday in London. Their customers are international as well as locals who come every week for their “Bad Ass fix”. Their cakes stand out from the crowd because they work hard on flavours. They want your wedding cake to look amazing and taste delicious too and they don't accept one without the other. They are always determined to use the best quality ingredients they can find in order to get the best out of them. Moist, light cakes are what their customers tell them they do best. They hope you agree.
ExperienceYear Business Was Established2014# Of Weddings HostedBetween 10 and 30# Of People In Team2Public Liability InsuranceYes
Press & Awards
Location & Contact Details
Preferred Supplier List
What is your most memorable wedding?
My own, my chef threw me out of the kitchen!
Describe your style in 5 adjectives.
Big, stylish, colourful, fun, tasty
What about your business are you most proud of?
The unusual flavours I produce and the 'Wows' I get when someone taste my cake.
What is your #1 wedding planning tip for couples?
Absorb every minute, you won't get it back.
What is your favourite personal touch you have seen at a wedding?
Just seeing my design standing high as a focal point is an honour and a pleasure.
Describe your typical process with a couple.
Email, meet/talk, more emails, design, create, wow!
What is your signature cake?
Jamaican rum cake
Describe how you got into making wedding cakes.
Barbara used to bake with her mother as a child. Barbara was a chef at The Ritz, London, The Savoy Hotel & Mosimanns before setting up Bad Ass Cakes
What would be your show stopper in the Great British Bake Off?
A tall, sleek, sophisticated, but edgy wedding cake. Something Really Bad Ass!
- Bridebook Special Offer: Free top tier