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From Traditional Tiered Wedding Cakes, Naked Wedding cakes, Cupcakes & Cakepops, Baked Cheesecake Wedding Cakes, Croquembouche, French macarons, Fake Wedding Cake Hire and much more
Physical Shop / Studio
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Pricing & Costs
- NFORMATION ABOUT COUTURE CAKES You want it to be absolutely perfect and so do they. Couture Cakes will provide you with an imaginative approach when creating your wedding cake using their CAD (Computer Aided Design) platforms. This will allow you to actually see exactly what the final result will look like. Trust professional and experienced pastry chef Vanessa Richardson to deliver an outstanding cake to be a major talking point on your big day. Products offered Many choices for such major decision! At Couture Cakes consultations and their design service are included for free to finally create something to suit most budget sizes. All styles covered from elegant, shabby chic, vintage, modern and whimsical. Services include: Croquembouche profiterole towers French macaron towers Cupcake and cake pop towers Traditional wedding cakes Naked wedding cakes French patisserie dessert displays Tiered cheesecake wedding cakes
ExperienceYear Business Was Established2011# Of Weddings HostedMore than 50# Of People In Team2Public Liability InsuranceYes
Press & Awards
Location & Contact Details
What is your most memorable wedding?
A Wedding at Harry Warren House, Studland, Dorset where we created a Massive 365 profiterole Croquembouche which stood about 40 Inches tall. See images on our website
Describe your style in 5 adjectives.
Creative, Fresh, Innovative, Elegant and Bespoke
What about your business are you most proud of?
My relationship with clients and attention to detail and personal service
What is your #1 wedding planning tip for couples?
Share in the whole process together, it fun and brings you even closer together, proving that you value each other's opinions
What is your favourite personal touch you have seen at a wedding?
Client ordered a large Crystal Sword to Pose with next to their giant Profiterole Tower
Describe your typical process with a couple.
Initial contact by email or phone to establish clients brief, I then do realistic photo mock-ups using Computer aided design to create ideas, we liase, make adjustements, tasting session often follows, and then we make the booking official by means of online Invoice and payment via credit or debit card
What is your signature cake?
Croquembouche & Naked Wedding cakes
What is the most original creation you have baked for a wedding?
I themed cake depicting a snow slope with bride on ski coming down and bottom section was a alpine forest with groom riding up a hill on his roadbike.
Describe how you got into making wedding cakes.
It started after leaving running a restaurant and events catering business
What would be your show stopper in the Great British Bake Off?
A Giant Croquembouche
- Bridebook Discount: 10%