What is your most memorable wedding?
We attended a wedding located in a lighthouse with a mad hatters theme! this was definitely a unique experience!!
Describe your style in 5 adjectives.
Organised, Fun, Professional, unique and innovative
What about your business are you most proud of?
The bar is named after our 8 month old twin boys Albert & Charlie, the full renovation project began when the boys were in NICU and ended with them walking (and falling a lot!) shouting 'mama' at every opportunity and generally causing trouble! its been a real passion project and we adore what we do! Being able to contribute towards a couples special day is what drives us to always think outside of the box and give 110%!
What is your No. 1 wedding planning tip for couples?
Make your event as personal and unique as possible! even if you think your idea is out of the 'norm' its YOUR day and should reflect you both as a couple.
What is your favourite personal touch you have seen at a wedding?
At our wedding in November 2016 the theme was autumnal and on the evening before the wedding we had all of our guests carve a pumpkin. On the day of the wedding all of the pumpkins were places down the aisle, we loved seeing all of the quirky and random designs created by our nearest and dearest.
Describe your typical process with a couple.
This truly depends on the couple and how they would like to manage the process, in general this will begin as a discussion either over email or the telephone. Once we fully understand what the couple require, we will create a event plan document to outline everything from the bar menu, times, theme/decor, package and prices.
We pride ourselves on being readily available, so if you require any amendments or just have a question we are always on hand for you.
How would you wow the judges on Masterchef?
Does über eats count?
What is the most innovative dish you have created for a wedding?
We attended a wedding with a Christmas theme, some of the cocktails we provided includes a 'sweet mince pie' mojito, 'Christmas in a glass' gin fizz and 'Santa' sangria.
What is the food of love?
It varies from couple to couple, I believe this is based on personal memories! for me and my wife this would be Spanish tapas because this reminds me of the days when we were carefree and would visit our local tapas restaurant for food and sangria.
What is your secret ingredient?
Passion for every event we are lucky enough to attend.