Appetite Direct are a multi- award winning boutique catering and events company based in Edinburgh. We focus on high quality local and seasonal food and work with our clients to deliver their vision.
Pricing & Costs
Prices start at
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Minimum Guest Numbers
Mobile Bar Services
Physical Kitchen Premises
Tables and Chairs Provided
Bar / Cocktail Service
Latin / South American
Western / European
Your wedding day is a unique opportunity to design the event of a lifetime. Let us bring together a blend of exquisite award winning catering, exceptional service, and absolutely no hassle! We will happily recommend experienced suppliers from florists to photographers to help with the overall planning. With our impeccable attention to detail and flawless execution, let the Appetite Direct Wedding team deliver your perfect wedding day.
Our wedding planner will work closely with you to develop your ideas and our kitchen team will help to design a menu that will cater to the most discerning crowd. We specialise in bespoke catering so you can be sure that we will deliver your vision for your day. We always offer a complementary tasting which is often an event in itself!
At Appetite Direct, we understand how important your wedding day is, after all , nearly all of the team have been there. The Wedding Catering is, quite rightly, not the main focus of the day, however, we believe that delivering the very best to our clients is. We want to make sure that the food you have at your wedding is not only exquisite but also that it is a talking point for all the right reasons. whatever stage you are at, call our wedding expert now to have a chat about your ideas and how we can put them in to practice. We would love to hear from you…
Year Business Was Established
No. of Weddings Hosted
More than 50
Public Liability Insurance
No. of People In Team
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Add a review
Married in October 2016
By far the best caterers in Edinburgh probably the
By far the best caterers in Edinburgh probably the world :) you all could not have done any more for us our wedding day was like a dream I had to pinch myself ! Claire an...
Kevin & Alexis
Married in June 2016
We were extremely happy with everything
Thanks to you and your team, we were extremely happy with everything on the day of the wedding. It was a perfect day and we got extremely lucky with the weather as well....
Zitlali and David
Married in May 2016
We’d like to express a massive thank you...
On behalf of both of our families, we’d like to express a massive thank you for all your hard work and organisation to make sure that our wedding weekend was perfect!
18 New Broompark Business Park, Edinburgh, Edinburgh, EH5 1RS, Scotland
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Press & Awards
Press & Awards (3)
Accreditations / Associations (1)
ISO 9001, 14001, 18001 Health and Safety by Citation
Industry Awards (4)
UK Event Caterer of the Year 2014,2015 & 2016 UK Event Awards
Scottish Event Caterer of the Year 2011, 2014, 2015, 2016 Scottish Event Awards
Events Team of the Year 2016 Scottish Event Awards
Independent Event Caterer of the Year 2008, 2011 CIS Awards
What is your most memorable wedding?
This is a tough one as we have done so many cool weddings. Most recently was probably Zitlali and David's wedding which was held at Winton House and was a three day extravaganza. The wedding was in May and had a garden party theme. The weather was really bad either side of the wedding day but on the day the sun came out and it was glorious!
Describe your style in 5 adjectives.
Beautiful, Bespoke, Local, Seasonal, Delicious
What about your business are you most proud of?
The amazing food and service we provide coupled with our ethical and sustainable approach to doing business.
What is your No. 1 wedding planning tip for couples?
Choose the right suppliers.
What is your favourite personal touch you have seen at a wedding?
Antipasti boards with the guests names branded on each.
Describe your typical process with a couple.
We like to get to know our brides and grooms and really get an understanding of their requirements and what they are trying to achieve. Most weddings we do involve several meetings and at least one tasting and the correspondence can sometime run into a hundred or more emails. We like to make sure that everything is perfect from the first call to the post wedding follow up.
How would you wow the judges on Masterchef?
Working in a clean and organised fashion and displaying a knowledge of classic and modern technique. Simple is often beautiful if its executed to perfection.
What is the most innovative dish you have created for a wedding?
We do so many bespoke menus its hard to choose. I think refining classic curry flavours into a fine dining dish or turning a classic fast food dish it to fine dining is always a challenge.