Arawak Catering services
View photos (5)
Fusion Cuisine from the Caribbean Islands and the flavours from around the globe that make up what we do today.
Minimum Guest Numbers
Mobile Bar Services
Bar / Cocktail Service
Chinese / Japanese
Latin / South American
Western / European
Pricing & Costs
- Delicious, healthy, affordable fresh food, for you and your family. That’s what’s on our menu – and we are glad you’ve stopped by for a little taste. Food Arawak Catering has been started by two brothers, Robert and Stephen Robinson, whose idea is to merge fresh Caribbean style with world wide fusion. Head Chef Robert worked and was trained as a Conran Chef Apprentice where he became an Cordon bleu Chef, and expert dessert maker. With his experience, ACS offers you a taste of the West Indies, gained from working in the family business, adding European elements from working with Conran Michelin starred restaurants in London, creating a unique fusion and contemporary style. Lionel Robinson: Skully’s Jamaican Food’s Is also back in the mix with well over 30 years of experience and a wealth of knowledge. Lionel is the Father of Head Chef Robert and his brother Stephen. We are a family run company with many years in the industry and right now at ACS is a very exciting time which we are please to share with the world. We offer you and your family and friends delectable, beautifully presented meals . We can tailor a meal just for you, and of course cater events large and small. Take a look at our menus and give us a call today! Bon appétit! Arawak Catering Services is a specialist catering company in Jamaican food. The food of the Caribbean, as you know, is incredibly diverse, as are its peoples. It has been influenced by a wide variety of cultures. There really is nothing like it! Although originally populated by Taino Indians ( known until very recently as the Arawak Indians) the Caribbean was originally colonised by the Spanish, followed by the British, French, Portuguese, and Dutch. The colonists also introduced Africans, Chinese, Indians, Irish and Scottish to the territories. With such a diverse population our food Is eclectic to say the least.
ExperienceYear Business Was Established1990# Of Weddings HostedMore than 50# Of People In Team20Public Liability InsuranceYes
Press & Awards
Location & Contact Details
Preferred Supplier List
What is your most memorable wedding?
recentley i had a great wedding. i was bestfriend groomsman and caterer
Describe your style in 5 adjectives.
What about your business are you most proud of?
That we are different and offer something no one else does. True fusion cuisine.
What is your #1 wedding planning tip for couples?
Never mention the "W" word when approching caterers or venues as most instantly charge so much more just for using the word wedding.
What is your favourite personal touch you have seen at a wedding?
Creating a memorial space for bride's recently passed father. Giving a presence he was there in spirit
Describe your typical process with a couple.
Email/phone call first point of call. Followed by bespoke menu. Quation Deposit Final payment Big day. Followed with many thanks hugs and kisses from the newly weds
How would you wow the Judges on Masterchef?
Any of our flavorful dishes would blow then away
What is the most innovative dish you have created for a wedding?
What is the food of love?
Seafood is my alltime favourite being from the islands the choice was never ending
What is your secret ingredient?
- Bridebook Discount: 5%
- Bridebook Gift: Free Bottle of Champagne
- Bridebook Special Offer: free glass hire up to 100 guests