The Illustrated Chef Barbecue company
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Refining Barbecues for small intimate functions to outlandish crazy events
Physical Kitchen Premises
Tables and Chairs Provided
Chinese / Japanese
Latin / South American
Western / European
From whole lamb to whole sirloin carved to order, salmon steaks to lobster tails, vegetarian and vegan dishes that excite. We will barbecue anything over our specialist German coal barbecues . All our produce is fresh and local, and our menus seasonal.
Year Business Was Established
No. of Weddings Hosted
More than 50
Public Liability Insurance
No. of People In Team
No reviews yet
Location & Contact Details
What is your most memorable wedding?
A barbecue overlooking the Thames at trinity wharf. Amazing day, amazing people and of course amazing food
Describe your style in 5 adjectives.
Passionate, fresh, smokey, amazing, tasty
What about your business are you most proud of?
Our ability to meet any brief.
What is your No. 1 wedding planning tip for couples?
Think outside the box, your guests will love it
What is your favourite personal touch you have seen at a wedding?
Describe your typical process with a couple.
Meet, tasting, event
How would you wow the judges on Masterchef?
We are too good for masterchef
What is the most innovative dish you have created for a wedding?
An Indian starter of tanka Dahl stuffed courgette flowers sat on a pumpkin madras
What is the food of love?
Whole lamb fresh off the spit
What is your secret ingredient?
Can't tell you, it's secret