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The Street Food Catering Company

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We provide the perfect menus for festival style street food. When looking for a less formal to wedding catering our dedicated chefs at TSFCC can provide a plethora of exciting & colourful dishes!
General Services
Alcohol Provision
Last-minute Orders
Linen Provided
Marquee Catering
Midnight Treats
Minimum Guest Numbers
Mobile Bar Services
Off-site Preparation
Physical Kitchen Premises
Pre-wedding Consultation
Seated Meal
Silver Service
Staff Provided
Tables and Chairs Provided
Tableware Provided
Food Type
Bar / Cocktail Service
Hog Roast
Latin / South American
Middle Eastern
Western / European
Dietary Options
Pricing & Costs
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Prices start at
  • £10
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Full Description
  • Welcome to the Street Food Catering Company, part of the 'I Do Festivals' group. We are dedicated to supplying only the best products and catering options for our clients. From big pan favourites like Paella to freshly prepared wood fired pizzas and summer salads, we are your ideal solution for any outdoors event. We also specialise in more formal three-course sit down meals, which can be more suitable for our wedding and corporate clients. We can cater for vegetarians and vegan menus and offer bespoke menu knowledge to cater for all dietary requirements. We pride ourselves on sourcing only the highest quality, free range products for our clients and their guests so that we can be sure that you will not only love our food, but your guests will talk about it for weeks to come. We use only the freshest ingredients in our menus and all dishes are prepared and cooked on site, delivering our clients first class quality and service every time. With Street Food favourite options starting at £9.50 per head TSFCC provide a budget friendly way of feeding your guests without compromising on quality or taste. For the real festival feel there is no better way to go then The Street Food Catering Company The Street Food Catering Company menu is seasonal and forever expanding. Please enquire for full menu options and prices.
  • Personal Message from the Manager
    Name of Wedding Contact: Sarah-Jane Williams
    Hello, SJ here! I am exceptionally proud of how far my company has grown over the last 3 years. In our first year we held 3 events, and then this summer we held a whopping 52 events! I can guarantee that you will have a fabulous time with us but you can be sure that the best day of your lives will be in safe hands. We are continuously growing together as a company and I am massively excited about what the future holds. Watch this space! Love SJ - CEO and Founder
  • Experience
    Year Business Was Established
    # Of Weddings Hosted
    More than 50
    # Of People In Team
    Public Liability Insurance
Location & Contact Details
Contact Supplier
  • Directions
    • Address
    • Funtley Hill, Fareham, Hampshire, PO16 7UY, England
    • Travel Notes
    • Our offices are currently based in Fareham. However, we have a wide array of venues around the country where we can hold events, so we are certainly not just based where our offices are!
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Ask a question
What is your most memorable wedding?
We once had a wedding that lasted a full three days - non-stop partying, non-stop drinking, non-stop fun for a full on weekend away retreat! Our guests went away having had the most incredibly thrilling and fun-packed weekend that has given them memories to relish for life!
Describe your style in 5 adjectives.
Unique, Personalised, Captivating, Elegant and Eccentric
What about your business are you most proud of?
The ability we have as a team to always ensure our clients have beaming smiles from the initial enquiry to the lasting memories.
What is your #1 wedding planning tip for couples?
Enjoy the planning stage of your special day - it's a hugely exciting time for you, your partner, family and friends - relish every minute!
What is your favourite personal touch you have seen at a wedding?
Our favourite personal touch was during a blessing, when a couple and their two daughters created a really beautiful hand print canvas, to always remember that moment.
Describe your typical process with a couple.
We start by getting to know the couple as much as we can - what they are looking for, what they like, what they don't like, and everything in between. Everything we plan is completely bespoke and personal to each couple, and therefore it is essential we know exactly what the couple are after from the offset. After that, we take the couple to visit their chosen venue, which is where the excitement starts to build! It is then planning planning planning, where the couple can ensure we will provide as much or as little communication with the pernickety details as they would like. When the day itself arrives, everything is completely taken care of - there is no point whatsoever where the couple will have to worry about the smooth runnings of the day - that's our job!
How would you wow the Judges on Masterchef?
A Rack of lamb, with red currant jelly and dauphinoise potatoes finished with a red wine jus.
What is the most innovative dish you have created for a wedding?
A beautifully crafted three tiered Pork Pie Wedding cake, with luscious homemade chutney, alongside a three layer cake of cheese (a wedding cake with a twist!)
What is your secret ingredient?
Love - of our jobs, of our performers, of our festivals and most importantly of our amazing wonderful clients which hopefully will one day include YOU!!!

Bridebook benefits

  • Bridebook Gift: Free Bottle of Champagne