We offer a wide range of imaginative menus including canapes, traditional 3 course hot meals, hot and cold fork buffets, sharing platters, big pan meals, barbecues and hog roasts. We provide experienced chefs, kitchen and waitng staff to ensure that your event runs smoothly and all your guests are properly looked after, leaving you to enjoy your day. With 30 years' experience in all types of catering, we offer friendly and expert guidance and advice to help make your wedding a special and memorable occasion. All food is freshly prepared at the venue and any dietary requirements or food allergies can be catered for. Menus are flexible and can be tailor made to suit your budget and taste. We are happy to meet you to discuss your ideas and plans. Our prices include the provision of all crockery cutlery glassware and staff.