Situated in the picturesque Oxfordshire village of Great Milton, it is also one of the country's most cherished manor house hotels, with 32 individually designed guest rooms and suites. The hotel received two Michelin stars in 1984, the first year of its opening, and, remarkably, has held them ever since.
Surrounded by lawns, flower borders and orchards, the luxury hotel enjoys an idyllic, typically English setting. Belmond Le Manoir aux Quat’Saisons is home to some the country’s best wedding venues. UK civil wedding ceremonies are covered by our license, so both formalities and receptions can be held in style. From small intimate weddings to exclusive use of the hotel, we will help you create an unforgettable day.
Choose from one of the fantastic menus devised by Raymond Blanc and Executive Head Chef Gary Jones for the occasion. You can also commission Chef Pâtissier Benoit Blin to create a traditional French croque-en-bouche “Pièce Montée” wedding cake.
Take your vows at Belmond Le Manoir aux Quat'Saisons and the stage is set for a celebration. We offer a range of magical wedding reception ideas, catering for up to 50 guests.
For smaller parties of up to 12 guests. Includes a ceremony in one of our beautiful Suites and a seasonal flower arrangement.
Includes use of La Belle Époque, canapés, personalised menus, table plans and place cards.
Wedding Ceremony and Reception
Say “I do” in the hotel, and then continue the celebration at La Belle Époque. Includes facility hire, canapés, personalised menus, table plans and place cards. Complete the romance with a stay in a Superior Suite.
Celebrate your wedding solely in the company of your chosen guests. Exclusive use pricing starts at £57,500 from Monday to Thursday, and £67,500 from Friday to Sunday. There is a minimum spend of £32,500 on food and beverages.