Boundary Oak School
£2000 - £2000 for a package
Up to 200
View photos (8)
Our school is the perfect location to hold your Wedding Blessing, Wedding Breakfast and Evening Reception, where both peace and quiet and pleasant surroundings are all important.
Pricing & Costs
Prices Start At
Number of Guests Included
Our School grounds provide a number of locations for setting up marquees and/or tepees. With the choice of locations in the grounds, we ...
Features & Capacity
Usual Access Time
Usual Finish Time
Grade I/II Listed Building
Outdoor Reception Space
Ceremony & Reception
Food and Drink
External Catering Permitted
As you pass through the arch of the Grade II Listed Lodge, Boundary Oak never fails to impress. Built in 1808 to imitate a Tudor gatehouse in red and grey brick; the Architect Sir Jeffrey Wyatville designed the stone towers. Through the arch you are presented with a striking view up to the main building and the 22 acres of farmland and school grounds. Boundary Oak’s main building dates back to 1280 and the façade is nineteenth century red brick with timber frames. The tranquil setting of the Private School, the grounds and the surrounding countryside are an ideal location for your event.
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Describe the best wedding that happened at your venue?
We recently had a beautiful wedding blessing in our fairy like woodland area, the sun was shining and it was just perfect. The bride was an expert in crafts and made some beautiful signage.
What is your No. 1 wedding planning tip for couples?
Don't sweat the little things. Plan ahead, don’t procrastinate, don’t sweat the little things, only do things that you can afford.
What’s your favourite personal touch you’ve seen at a wedding?
Too many to mention!
Describe your venue in 5 adjectives.
Peaceful, Tranquil, Beautiful, Views, Private
Where’s the best photo spot at your venue?
Our private woodlands, outside the Archway, the Pavilion .... lots of great places!
Have you had any celebrity guest or wedding at your venue?
What’s your favourite canapé?
Brochette of Sicilian Tomato with Buffalo Mozzarella