Cinnamon Kitchen is the perfect location to tie the knot. Every element can be tailored to your individual needs, from the ceremony and reception to the drinks, dinner and DJs, ensuring that you have a perfect, stress-free day. Begin the day by exchanging vows on our beautiful outdoor terrace. The Grade II-listed surroundings of Devonshire Square and the City’s gleaming skyscrapers provide a stunning backdrop for the big moment. Hosting 100 guests standing or 40 seated, the terrace can be customised with a variety of options. Nobody can predict the English weather, but with ‘The Maharaja Marquee’ available for hire the show will go on come rain or shine!
This glamorous Indian-inspired tent with awnings and heat lamps will maintain the exotic atmosphere. Following the ceremony, enjoy a champagne and canapé reception, while the bride and groom have their photos taken against the historic backdrop of Devonshire
Square’s grand buildings. Executive Chef Vivek Singh’s award-winning range of canapés include stir fried red sea shrimps with red chard, minced vegetable kebab with coriander chutney and lamb seekh kebab in roomali bread – perfect with a Cinnamon Bellini or two!
The wedding breakfast can be held in the main restaurant, or, for smaller a!airs, in the private dining room with just twelve seats for your nearest and dearest. Either way, you can be sure of indulging in an extravagant feast!
Our sexy neon-lit cocktail bar Anise is the perfect spot forafter-dinner dancing. A cocktail list of spiced delights usesonly the finest mixers, fresh ingredients and house-infusedspirits. Some of our spectacular creations include PersianRose – a Stolichnaya vodka martini with lychee, pistachio and rosewater spritz – and Old East Indian – Pierre Ferrand Cognac, Ancient Formula dry Curacao, pineapple juice and bitters. With a 3am licence you can party the night away to tunes of your choice, whether it’s a superstar DJ or a three piece band.