(price per head)
Here at the Frogmill we pride ourselves in stunning local produce, prepared by our team of highly trained passionate chefs. We have salmon from Ross on Wye smoked in our very own Buddy smoker, gorgeous seasonal vegetables charred in our Josper oven, all the way to delicious Welsh Lamb, Duck Breast and Hare loin - we understand how important food is to your wedding day and we will make sure it is a priority. To ensure everything is perfect, after booking we will invite you in to sit down with one of our chefs, to talk through the menu that works for you and of course try the food!
We have a range of menus starting at £35 per person for a 3 course meal.
We will provide all of the linen, crockery and cutlery for the tables as well as a full team of highly trained staff, including a dedicated front of house manager to make sure you and your guests are well looked after all day.